{"product_id":"fermaid-k-2-ounces","title":"Fermaid K - 2 ounces","description":"\u003ch4 data-mce-fragment=\"1\"\u003eComplex yeast nutrient\u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFermaid K™ is a complex yeast nutrient that contains a blend of assimilable amino acids from inactivated and autolyzed yeast, sterols and unsaturated fatty acids, magnesium sulfate, thiamin, folic acid, niacin, calcium pantothenate, diammonium phosphate (DAP), and inactivated yeast. This blended nutrient assists with many of the fermentation challenges yeast face. The balance of amino acids and ammonia salts can be used to boost YAN. The sterols and unsaturated fatty acids provide important survival factors which are needed for alcohol resistance and sugar uptake. Inactivated yeast act as nucleation sites that help keep yeast in suspension and absorb toxic short and medium-chain fatty acids.\u003c\/p\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eFor optimal results, Fermaid K should be used in conjunction with \u003c\/span\u003eGo-Ferm Protect Evolution™\u003cspan data-mce-fragment=\"1\"\u003e rehydration nutrient.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRecommended Use: \u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eFermentation health and security\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRecommended Dosage\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003e:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e25-50 g\/hL | 2-4 lbs\/1000 gal\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eUsage:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eFermaid K should be mixed with room temperature water before adding to an active fermentation to avoid CO\u003c\/span\u003e\u003csub data-mce-fragment=\"1\"\u003e\u003csmall data-mce-fragment=\"1\"\u003e2\u003c\/small\u003e\u003c\/sub\u003e\u003cspan data-mce-fragment=\"1\"\u003e release and overflowing of tanks or barrels. The amount of water used is not critical. Simply add enough to make a slurry.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eStorage:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDated expiration. Store at 18°C (65°F). Once opened, keep tightly sealed and dry.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eNote:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eFor best results, Fermaid K should be used in conjunction with an appropriate yeast rehydration nutrient (such as \u003c\/span\u003eGo-Ferm Protect Evolution\u003cspan data-mce-fragment=\"1\"\u003e), to assure proper nutrition of cultured yeast from rehydration through completed fermentation. Add 25 g\/hL at ⅓ sugar depletion or in two doses; 12.5 g\/hL at the end of lag phase and 12.5 g\/hL at ⅓ sugar depletion. Please view our \u003c\/span\u003e\u003ca href=\"https:\/\/scottlab.com\/article\/fermentation-nutrition-planner\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/scottlab.com\/article\/fermentation-nutrition-planner\" target=\"_blank\"\u003eFermentation Management Nutrition Guide\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e for more information.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e* Fermaid K contains thiamin. The TTB maximum legal dose for thiamin hydrochloride is 0.60mg\/L (0.005lbs\/1000 gallons) of juice or wine. \u003c\/span\u003e\u003cbr\u003e","brand":"Scott Laboratories","offers":[{"title":"Default Title","offer_id":42307563192574,"sku":"FermK","price":5.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5216\/0254\/products\/8940.jpg?v=1643821173","url":"https:\/\/bacchusandbarleycorn.shop\/products\/fermaid-k-2-ounces","provider":"Bacchusandbarleycorn","version":"1.0","type":"link"}