{"product_id":"vintners-best-hibiscus-fruit-wine-kit","title":"Vintner's Best Hibiscus Fruit Wine Kit","description":"\u003cspan data-mce-fragment=\"1\"\u003eA blend of juice concentrates, corn syrup, malic acid and natural flavor designed to make a fermentable base for pear wine blend at 18.9 Brix. The product is blended, pasteurized \u0026amp; can be stored at ambient temperature. Acidity : 2.4; 2.2 - 2.6 % w\/w (as citric acid) (AOAC Method 942.15) Recommended Yeast: Lalvin K1V-1116 or Red Star Premier Classique\u003c\/span\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":44801277493502,"sku":"3968","price":48.25,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5216\/0254\/files\/3968.jpg?v=1710338837","url":"https:\/\/bacchusandbarleycorn.shop\/products\/vintners-best-hibiscus-fruit-wine-kit","provider":"Bacchusandbarleycorn","version":"1.0","type":"link"}