Description
Malic is the medium strength of the three organic/plant acids used in wine & mead making. Found primarily in apples. In wine & mead making malic acid may encourage malo-lactic fermentation which if uncontrolled can spoil the wine/mead.
Malic is the medium strength of the three organic/plant acids used in wine & mead making. Found primarily in apples. In wine & mead making malic acid may encourage malo-lactic fermentation which if uncontrolled can spoil the wine/mead.